Beacuse of the wide variety of landscapes of the region, the Occitanian gastronomy has a lot of variety. Its range goes from the most Mediterranean aspect to the most Atlantic. From Lourdes you can visit the  Jurançon winery, where you can taste the different wines of the Jurançon commune, and the  Halles of Lourdes, a market which architecture stands out and where you can find every product of the Pyreneeic gastronomy.